Summer flavor menu
3-courses $65
Starters
Shrimp Cocktail
meyer lemon marinade, London gin-spiked cocktail sauce
Caesar
sweet crisp romaine, herb focaccia croutons, shaved grana Padano, crunchy parmesan, creamy caesar dressing
Brussels and Cauliflower
balsamic honey glaze, shaved grana Padano, crispy garlic chips
Lobster Bisque
crostini, lobster chunks, chili aioli
Entrées
Oven Roasted Chicken
honey citrus glaze, sautéed garlic spinach, buttermilk cornbread
Shrimp Tagliatelle
fresh pasta tossed with sautéed jumbo shrimp, picholine olives, heirloom tomatoes, sweet peas, torn basil, crispy garlic slivers, truffle-scented evoo
Snapper
seared, roasted cauliflower puree, sautéed spinach, caramelized fennel
Salmon
pan-seared, herb-roasted fingerlings, wilted spinach, crispy capers, cucumber relish
Filet Mignon (+15)
mashed potatoes, mushroom ragout, broccolini, topped with crispy shallots
Sweet Endings...
Beignets
Chocolate Chip Cookie Ala Mode